Product type
White wine
Country
Germany
Region
Mosel
Grape Variety
Riesling
Producer
Julien Renard
430,00 DKK
Sold out
You can find more wines from the producer here: Julien Renard.
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Julien Renard
Julien Renard runs a 0.7-hectare estate in Winningen in Mosel with his girlfriend on extremely steep vineyards, where all work is done by hand and without the use of chemicals. In the cellar, the approach is carried out by using natural fermentation, no bâtonnage, no filtration, long élevage and an absolute minimum of sulphur added at bottling if necessary at all. The debut vintage 2018 is impressive, and the wines only get better and better with time in the bottle. This is as far from fruity Mosel Riesling with residual sugar as you will get. Julien Renard makes dry, razor-sharp and mineral wines with lots of acidity and an impressive balance. Despite their very low sulphur content, the wines stay open and develop for days. The future looks very promising for this small vineyard.
Lieu-dit recommends
Below are our suggestions for wines that are not necessary similar, but stylistically fits some of the same markers as the wine you are currently looking at. For each of the producers we work with, we have tried to answer the question: "If you like the wines from this producer, which other wines from our portfolio would be something you would enjoy?".
